Zaalouk - Moroccan Eggplant Salad How to make the famous Moroccan eggplant salad called Zaalouk. This salad is served with bread and can be eaten either hot or cold. Enjoy!
Cooking - Green Papaya Salad (Boklahong)
Cooking - Green Papaya Salad (Boklahong)
One of my favorite appetizer...enjoy!
Ingredients:
Green papaya
Cherry tomatoes
Limes
Garlic
Chili Peppers
Homemade Papaya Sauce (shrimp paste, salted baby crabs, fermented fish, tamarind bar, tamarind pulp, tamarind base, fish sauce, garlic, chili peppers, sugar, water)
Salt
Sugar
Fish Sauce
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