Cooking - Stir Fry Ginger with Pork, Scallops, and Clams

Cooking - Stir Fry Ginger with Pork, Scallops, and Clams

I apologize for the many errors that I made in this video. I was in such a rush to post something soon that I ended up overlooking quite a few things.

Ingredients:

Cooking oil
Garlic
Ginger
Jalapenos
Ground pork
Scallops
Clams
Oyster sauce
Fish sauce
Sesame oil (added to the end after clams, but I lost this video clip)
Salt
Sugar
Optional: black pepper and/or chili paste

Rating : 0.0/5 (0 votes)

Add to Favourites
Change level
Share
Flag

Share :

MySpace Facebook Digg Stumbleupon
del.icio.us orkut Bebo Spaces

License :

No license (All rights reserved)
 
0 Comment

Would you like to comment?

Join skillmotion for a free account or log in if you are already a member.

Videos related :
Chicken with Olives - Moroccan Tajine Recipe - cookingwithalia.com
0 Ratings
3187 Views
Posted by :cookingwithalia
 
The Best Orange Juice in the World - Marrakech, Morocco
0 Ratings
4954 Views
Posted by :cookingwithalia
 
Kebda M'Chermla - Moroccan Lamb Liver in Spiced Sauce
0 Ratings
4476 Views
Posted by :cookingwithalia
 
Almond Truffles - Moroccan "Zellige" cookie variation - cookingwithalia.com
0 Ratings
3313 Views
Posted by :cookingwithalia
 
Visit my website:

Posted by : forg3tm3not770
41 vid. | RSS

Duration : 03:53
Added: 18 years ago
Category: Receipts

 
Embed this Video
Permalink