Moroccan Preserved Lemons How to make an indispensable ingredient for Moroccan cuisine: Preserved Lemons. They can be used in many recipes including tajines and salads.
Moroccan Briwat with Goat Cheese - cookingwithalia.com How to make mouth watering briwat filled with goat cheese. You can either dip them in honey for an amazing sweet-salty taste, or add parsley and chili pepper to the filling for a spicy taste.
Moroccan Salad of Sweet Potatoes and Raisins - Thanksgiving Specials
Moroccan Salad of Sweet Potatoes and Raisins - Thanksgiving Specials
How to make a delicious Moroccan salad of sweet potatoes with raisins. A perfect complement for your thanksgiving dinner. This recipe can be used for either sweet potatoes or pumpkin.
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